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OVERVIEW - Mattone Barile & Mattone Barile Grande Ovens
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0
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677
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August 19, 2017
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House Family oven has begun
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8
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151
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March 6, 2021
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Temperature the next morning
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12
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311
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February 27, 2021
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Winter use and wet inside
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7
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188
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February 27, 2021
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Should I scrape the mortar on the inside before it falls?
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6
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250
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February 24, 2021
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OVEN DOOR additional attachments?
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2
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32
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February 24, 2021
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Letting the fire burn out
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2
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38
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February 23, 2021
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Velez Pizza Oven
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22
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467
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February 17, 2021
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Instruction on on cooking your pizza
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5
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244
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February 5, 2021
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Mortar Question
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1
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73
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January 25, 2021
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Setting Rebar on each Corner of the Base Slab
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5
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71
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January 20, 2021
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Christmas roast
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0
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79
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December 23, 2020
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Curing oven with or without door
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2
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113
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December 15, 2020
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Monolithic Hearth Slab - Big Mike's Single Hearth Slab in Pictures
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5
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328
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December 15, 2020
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Smoke & Neighbors
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19
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931
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December 14, 2020
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Closing front of oven minimum?
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8
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120
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December 11, 2020
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Curing when its cold?
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2
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99
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December 11, 2020
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Heat retention in the Hearth / Firebrick cooking surface
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3
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156
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December 3, 2020
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Question about Insulation for Mattone Barile
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2
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110
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November 17, 2020
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Making some progress here in Wisconsin!
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7
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211
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November 15, 2020
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Applying the Rutland Rope Gasket Kit to your Pizza Oven Door
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3
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223
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November 9, 2020
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Vent and Thermometer in Door
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19
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352
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October 26, 2020
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How do I remove a cracked hearth brick?
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0
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98
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October 23, 2020
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Duratech Cap Fell Off
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7
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134
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October 21, 2020
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Not enough heat from the top
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2
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103
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October 19, 2020
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Can I Mix Vermiculite or Perlite Into My Scratch Stucco Layer?
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3
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142
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October 19, 2020
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How many coats of Stucco can you do?
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9
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326
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October 19, 2020
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Sealing the joint between the Chimney and the Stucco with Rutland RTV Silicone Seal
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10
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177
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October 19, 2020
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Using a hoe to remove the foam mold
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2
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136
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October 19, 2020
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Are Pacific Clay Fire Bricks Suitable for Pizza Ovens?
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23
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809
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October 15, 2020
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